Main Menu

Ask about our rotating soup features.

Cup $7

Bowl $9.50

Our classic black bean & meat chili, topped with cheddar, sour cream & green onion.

Cup $8

Bowl $10.50

(GFO, V) Mixed greens with tomatoes, sunflower seeds, cheddar cheese & croutons. Served with side of dressing.

Small $7.50

Large $11.50

(GFO, V) Our vegetarian twist on a classic Caesar. Chopped romaine hearts, croutons, parmesan cheese, tossed in a house-made vegan balsamic Caesar dressing.

Small $8.50

Large $12.50

Chicken $6

(GFO) Romaine lettuce tossed with tomato, candied walnuts, cheddar & chopped bacon. Topped with GRILLED or BUTTERMILK FRIED Chicken. Tossed in our house made Ranch.

$19

Mixed greens layered with bacon, blue cheese crumbles, hard boiled eggs, tomatoes, grilled chicken, and avocado. Served with a House Vinaigrette on the side.

$19.50

Served with one. dipping sauce. Ranch, Bleu Cheese, Chipotle Aioli or Stone Ground Mustard

Tater Tots $8

Waffle Fries $8.50

(V) Soft pretzel bites with sides of stone ground mustard & a spicy three cheese spread.

$11

(GF, V) Our house favorite! Pan seared broccoli with red peppers, garlic, chili flakes & citrus.

$14

Chicken $6

(GF) Thai spiced shredded chicken thigh tossed with a herbal blend of cilantro, mint, shallots & chilis. Served with Bibb lettuce cups.

$16.50

(GF, VO) Roasted brussel sprouts, tossed with garlic & bacon. Finished with parmesan cheese & a balsamic glaze.

$15

3/4# of boneless, breaded fried chicken tenders served with choice of one dipping sauce. TOSS IN WING SAUCE \\ +1 //

$14.50

(GF) Fried jumbo chicken wings, served naked or with choice of ONE wing flavor. Buffalo, Sriracha Thai-Basil, Hot Honey Glaze or Lemon Pepper or Jerk dry rubs & a side of Ranch or Blue Cheese. Like it Hot? Upgrade to one of our DINO sauces. \\ +1.50 // Brontosaurus, Pterodactyl, or T-Rex

Six $16.50

Ten $24.50

(GF) Crispy fried chicken thigh bites tossed in a smokin' hot garlic seasoning.

$11

(V) Crispy, beer battered cauliflower tossed in an orange glaze and finished with sesame seeds & scallions.

$14

(GF, V) Corn chips served with a creamy, cheesy blend with artichoke hearts & spinach

$12

(GF, V.O.) Crispy Masa coated waffle fries, topped with cheddar, scallions, olives, bacon, jalapeños, guacamole & sour cream.

$15.50

(GFO) 1/3lb hand-pressed, all-natural angus ground beef & customize your toppings.

$17

Add Cheddar, Swiss or Bleu Cheese $1

Add Bacon $2.50

Double Patty $5

Sub Gluten Free Bun $1

Hand-pressed all natural Angus ground beef with smoked bacon, ghost pepper cheese, chipotle aioli & L.T.O., on a pub bun.

$21

(GFO, V) Black bean patty topped with swiss cheese, guacamole, smoked tomato aioli, salsa rojo & shredded lettuce.

$18

Grilled Chicken with Romaine lettuce, Parmesan cheese & croutons in our specialty balsamic-Caesar dressing.

$17

BUTTERMILK FRIED CHICKEN TOSSED IN BUFFALO SAUCE WITH L.T.O, SMOKED TOMATO AIOLI & BLEU CHEESE CRUMBLES.

$18

Pterodactyl Sauce $1.50

Buttermilk fried chicken tossed in our Hot Honey sauce with shredded lettuce tossed in ranch & dill pickles.

$18

Thinly sliced sirloin steak with Mama lils peppers, onions, & mushrooms. Served in a Amaroso roll with melted Monterey Jack cheese.

$19

Grilled Andouille sausage served in a warm roll topped with lettuce, tomato, onion and remoulade.

$17

Fried Cod filets served on a pub bun with cucumber/wasabi dressed shredded red cabbage, sunomono, and tartar sauce.

$19

Three pieces of beer battered Cod filet. Served over waffle fries with a side of tartar & lemon

$24

Filipino style pasta dish with egg noodles mixed with chicken, shredded veggies & onion. Cooked in a sweet soy broth.

$17

Penne pasta tossed in a spicy-creamy red sauce. Finished with basil chiffonade and parmesan. ADD CHICKEN \+6/

$12.50

(V) Three tortillas filled with crispy battered cauliflower with escabeche, jalapeno/lime crema & cotija cheese. SERVED ON CORN OR FLOUR TORTILLAS

$13

Ground beef, sauteed in a sweet & savory tomato based sauce, with peppers & onions. Topped with lettuce, tomatoes, onions & a side of salsa roja.

$15